Nov 28, 2020
2:00pm - 4:00pm
The Dearborn Center
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In this hands-on workshop, Jillian Ross, “The Ferment Lady”, focuses solely on the preparation of fermenting various types of cabbage into traditional Sauerkraut. Each participant will be able to go through the process themselves and take home a jar of Kraut that they have made in class.
For complete class details and to register, please visit the link below on the Life Realized Class Registration calendar: